Panang Curry with Chicken & Beans

Panang Curry with Chicken & Beans

Ingredients: 1 pkt Roi Thai Panang Curry Simmer Sauce 1 tbsp vegetable oil 25mm (1 inch) piece of ginger, pealed and grated 3 garlic cloves smashed 1 large onion, chopped fine 4 spring onions, sliced fine 3 cups green beans, diced 400g chicken thighs, cut into cubes 2...
Banana Oat Breakfast Muffins

Banana Oat Breakfast Muffins

Ingredients 1/2 cup nut butter (we used almond) 1 cup mashed banana (about 2 medium sized bananas) 1 cup frozen berries 2 cups oats 1/2 cup buckwheat flour 1 tsp baking soda 1/2 cup Pureharvest Oat Milk  2 tbsps Pureharvest Rice Malt Syrup  1 tsp vanilla essence...
Creamy Vegan Mushroom Pasta

Creamy Vegan Mushroom Pasta

Ingredients MUSHROOM SAUCE 3 cups mushrooms, measured sliced  (180-200 grams) 1/2 small brown onion 1/2 small bunch fresh parsley 1 clove garlic 1 tsp dried thyme 1 cup Pureharvest Activated Almond Milk Unsweetened  2 tsp   Tamari  3 tbsp nutritional yeast 2 tsp...
Berry Smoothie Bowl

Berry Smoothie Bowl

Ingredients 1/2 cup Pureharvest Aussie Dream Rice Milk Unsweetened  150 g frozen banana, cut into chunks 1/2 cup frozen berries 1 tbsp peanut butter, or fave nut butter 1 medjool date Instruction Blend all of the ingredients until smooth. Pour into a bowl. Top with...
Stir Fry Chicken with Coconut Rice

Stir Fry Chicken with Coconut Rice

Ingredients Coconut Rice 1 cup PUREHARVEST COCO QUENCH Coconut Milk 1 cup (250ml) Thai jasmine rice or basmati rice or other long grain rice 2 tsp sunflower oil 2 cloves of garlic, minced 1 onion, chopped 1 tsp minced fresh ginger 1/2 tsp salt Stir Fry 2 cups prepared...
Dried Fruit Compote

Dried Fruit Compote

Ingredients 8 Sunreal dried apricots 1/4 cup Sunreal dried pitted prunes 1/4 cup Sunreal dried pitted dates 1/2 cup chopped pineapple, fresh is best 1/2 cup white wine 1/2 cup apple juice 1 star anise 1 small cinnamon stick 1 tbsp sugar Instructions Combine all the...
Date and Ginger Loaf

Date and Ginger Loaf

Ingredients 1 cup dried Sunreal dates, chopped 1 cup soft brown sugar 1/2 cup crystallized ginger, chopped if needed 110 g butter, chopped 1 tsp bicarbonate of soda (baking soda) 1 1/2 cups self-raising flour or 1 1/2 cups gluten free self-raising flour 1 egg, beaten...
Golden Milk French Toast

Golden Milk French Toast

Ingredients 2 slices bread of choice – grainy gluten free bread is pictured 75  ml Pureharvest Golden Quench (just under ⅓ cup) 1 large egg 1 tsp vanilla extract 1/2 tsp cinnamon – OPTIONAL 1 tbsp Coconut oil, for cooking Generous drizzle Pureharvest Rice...
Panang Curry with Beef or Pork

Panang Curry with Beef or Pork

Ingredients 1 pkt Roi Thai Panang Curry Simmer Sauce 300 grams beef or pork fillet, thinly sliced ½ cup vegetable or chicken stock 40 grams brown sugar 1 cup frozen peas 7 kaffir lime leaves – 3 torn into pieces, discarding the stem and 4 finely shredded 1/2 cup...
The health benefits of plant-based foods

The health benefits of plant-based foods

A healthy heart Plant-based foods tend to contain unsaturated (good) fats and are generally low in saturated (bad) ones. High levels of cholesterol can increase the risk of coronary heart disease, and replacing saturated with unsaturated fats has been shown to lower...